Thursday, July 18, 2013

This week project

This week the kids planned, priced and prepared a meal for us.
First up was Lucas!
He made spaghetti and meatballs and for dessert apple crumble.  
Price was $22.50 for both courses
(with leftovers)

Mollie made sushi and for dessert blueberry pie. 
Price $30.00
(smoked salmon and avocado on the sushi, nothing but the best)
with leftovers.
All was very yummy! 
You know, I really like this project idea ;)

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