Tuesday, January 22, 2008

Homemade Ice Cream tutorial

Simple Ice Cream Tutorial!
* 2 egg white
* 8 Tablespoons of icing sugar
* 600mls cream
* 1 teaspoon vanilla essence
* slurp milk

Things you need, also a handmixer (forgot to put it in shot)

Separate eggs whizz till soft peaks form
Add half icing sugar and whizz till dissolved. Set bowl aside
In another clean bowl, pour in cream, other half of icing sugar, slurp milk and vanilla essence

Whizz till thickened
Add in egg whites and stir gently
Once all stirred in either cover the bowl with plastic wrap and out in freezer or pour into container with lid and put in freezer to set

I never stir it mid way freezing time like some recipes do with ice cream.
I have also added strawberries and made strawberry ice cream and another time I added mango and made mango ice cream.

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